【KANEJO】Baked baby sardines - 焼ちりめん - 55g

Best Before: Mar/11/2022

Non-fried, crunchy chirimenjako. Made with Japanese shirasu. No chemical seasonings or extracts added. Great as a topping for salads, rice, ochazuke, and other dishes. Can be used as a snack or a pick-me-up.

Ingredients: Baby sardines (Japan), salt

Nutritional information (in 100g)
Calorific value: 370kcal
Protein: 73.1g
Fat: 8.5g
Carbohydrate: 0.2g
Salt equivalent: 8.64g

The sardine fry used in this product are collected using a fishing method that mixes shrimp and crab.

Customer Reviews
5.0 Based on 2 Reviews
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United States
I recommend this product
I love this!

I use this baked baby sardines for making onigiri. A bowl of Japanese rice, a spoon of sesame oil, and a little sea salt, mix them and loosely shape them into a ball!

Queenie F.
United States United States
I recommend this product
Baked baby sardines

These make a delicious snack!