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【KANEJO】Sardine Dashi pack - いわしだしパック- 7g x 20P

Best Before: Mar/29/2023

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Professional chefs say that they use dried sardines for the soup stock when making miso soup, but if the head and internal organs are not removed, the taste will be unpleasant. Therefore, I removed the head and sardines of domestically produced sardines from the sea, and made them into fine powder and made into a dashi pack.

Contents: 7g x 20 packs

Ingredients: Niboshi sardines (made in Japan)