{"product_id":"organic-rice-malt-syrup-米あめ-280-g","title":"Organic Rice Malt Syrup - 米あめ - 280 g","description":"\u003cp data-start=\"146\" data-end=\"249\"\u003e\u003cstrong data-start=\"146\" data-end=\"249\"\u003e“A gentle, traditional Japanese sweetener—organic, additive-free, and crafted for modern kitchens.”\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"251\" data-end=\"288\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThis is \u003cstrong data-start=\"8\" data-end=\"64\"\u003eK-Daichi’s in‑house handmade organic rice malt syrup\u003c\/strong\u003e, made exclusively from rice and barley malt grown on their own certified‑organic farms. Unlike typical rice syrups, it’s \u003cstrong data-start=\"186\" data-end=\"257\"\u003esoft, versatile, and without any sugar, preservatives, or additives\u003c\/strong\u003e—perfect for everything from cooking to baking to tabletop use.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr data-start=\"290\" data-end=\"293\"\u003e\n\u003ch4 data-start=\"295\" data-end=\"316\"\u003eWhy It's Special\u003c\/h4\u003e\n\u003cul data-start=\"317\" data-end=\"1003\"\u003e\n\u003cli data-start=\"317\" data-end=\"417\"\u003e\n\u003cp data-start=\"319\" data-end=\"417\"\u003e\u003cstrong data-start=\"319\" data-end=\"337\"\u003ePure \u0026amp; Organic\u003c\/strong\u003e\u003cbr data-start=\"337\" data-end=\"340\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eMade with only two ingredients: rice and barley malt, both from their organic farm. No sugar, thickeners, or preservatives.\u003c\/span\u003e\u003cspan class=\"\" data-state=\"closed\"\u003e\u003cspan class=\"ms-1 inline-flex max-w-full items-center relative top-[-0.094rem] animate-[show_150ms_ease-in]\" data-testid=\"webpage-citation-pill\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"419\" data-end=\"538\"\u003e\n\u003cp data-start=\"421\" data-end=\"538\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong data-start=\"0\" data-end=\"28\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eSoft \u0026amp; Adaptable Texture\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-start=\"458\" data-end=\"461\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eSofter than traditional “jiro‑ame,” making it easier to use in recipes, on bread, with yogurt, or even for jam creations.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"540\" data-end=\"659\"\u003e\n\u003cp data-start=\"542\" data-end=\"659\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong data-start=\"0\" data-end=\"23\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eGentle, Rich Flavor\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-start=\"579\" data-end=\"582\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eLess intensely sweet—about 30% the sweetness of sucrose—but rich and mellow, with a depth that enhances, not overshadows, your ingredients.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"661\" data-end=\"786\"\u003e\n\u003cp data-start=\"663\" data-end=\"786\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong data-start=\"0\" data-end=\"32\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eFamily‑Friendly \u0026amp; Nourishing\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-start=\"702\" data-end=\"705\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eHistorically used as a gentle sweetener for infants. Recognized for being kind to the body, aiding digestion, and being tooth‑friendly.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"788\" data-end=\"895\"\u003e\n\u003cp data-start=\"790\" data-end=\"895\"\u003e\u003cstrong data-start=\"790\" data-end=\"811\"\u003eCulinary Enhancer\u003c\/strong\u003e\u003cbr data-start=\"811\" data-end=\"814\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eIdeal for cooking and baking as an alternative to sugar or mirin. It adds luster and richness—especially when paired with soy sauce for dishes like teriyaki.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"897\" data-end=\"1003\"\u003e\n\u003cp data-start=\"899\" data-end=\"1003\"\u003e\u003cstrong data-start=\"899\" data-end=\"919\"\u003eCleanup-Friendly\u003c\/strong\u003e\u003cbr data-start=\"919\" data-end=\"922\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eUnlike caramelized sugar, rice malt syrup cleans off pans and utensils with hot water—no sticky residue left behind.\u003c\/span\u003e\u003cspan class=\"\" data-state=\"closed\"\u003e\u003cspan class=\"ms-1 inline-flex max-w-full items-center relative top-[-0.094rem] animate-[show_150ms_ease-in]\" data-testid=\"webpage-citation-pill\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1005\" data-end=\"1008\"\u003e\n\u003ch4 data-start=\"1010\" data-end=\"1030\"\u003eProduct Details\u003c\/h4\u003e\n\u003cul data-start=\"1031\" data-end=\"1325\"\u003e\n\u003cli data-start=\"1031\" data-end=\"1074\"\u003e\n\u003cp data-start=\"1033\" data-end=\"1074\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong data-start=\"0\" data-end=\"15\" data-is-only-node=\"\"\u003eNet Weight:\u003c\/strong\u003e 280 g\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1075\" data-end=\"1158\"\u003e\n\u003cp data-start=\"1077\" data-end=\"1158\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong data-start=\"0\" data-end=\"16\" data-is-only-node=\"\"\u003eIngredients:\u003c\/strong\u003e Organic rice, organic barley malt (no additives)\u003c\/span\u003e \u003cspan class=\"\" data-state=\"closed\"\u003e\u003cspan class=\"ms-1 inline-flex max-w-full items-center relative top-[-0.094rem] animate-[show_150ms_ease-in]\" data-testid=\"webpage-citation-pill\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1159\" data-end=\"1212\"\u003e\n\u003cp data-start=\"1161\" data-end=\"1212\"\u003e\u003cstrong data-start=\"1161\" data-end=\"1177\"\u003eBottle Type:\u003c\/strong\u003e Glass, soft texture for easy use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1213\" data-end=\"1325\"\u003e\n\u003cp data-start=\"1215\" data-end=\"1325\"\u003e\u003cstrong data-start=\"1215\" data-end=\"1237\"\u003eUsage Suggestions:\u003c\/strong\u003e Spread on bread, stir into yogurt, cook with vegetables, bake, or drizzle over desserts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"K-Daichi","offers":[{"title":"Default Title","offer_id":46231089873130,"sku":"D-004190","price":13.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/6489\/0791\/files\/komeame_bin.jpg?v=1788385244","url":"https:\/\/trf-ny.com\/products\/organic-rice-malt-syrup-%e7%b1%b3%e3%81%82%e3%82%81-280-g","provider":"the rice factory NY","version":"1.0","type":"link"}