【UMINOSEI】Pickled cucumber in moromi -きゅうり諸味漬け- 100g

Best Before: Feb/28/2022
The taste of moromi, which is good for rice!

"Cucumber Moromi-zuke" was manufactured using organically grown cucumbers by contract farmers in Japan. It was pickled in traditional sea salt and then pickled in various flavors made from organic raw squeezed soy sauce, organic brown rice miso, umezu, mirin, and kelp. For accompaniment of rice, tea, spicy sauce, sushi, etc.

Ingredients: Organic cucumber (from Saitama), domestic organic / raw squeezed soy sauce, domestic organic / brown rice miso, organic Mirin, wild plum vinegar, sea salt, kelp (from Hokkaido)