Shichimi pepper - 七味唐辛子 - 14g
Shichimi pepper - 七味唐辛子 - 14g is backordered and will ship as soon as it is back in stock.
Description
Description
Seven Ingredients. One Distinctive Flavor.
Experience the authentic taste of traditional Japanese shichimi, crafted by a renowned shichimi pepper maker with more than 280 years of history in Japan.
Known as shichimi togarashi, this aromatic blend brings together seven carefully selected ingredients. Chili pepper provides a lively heat, while sansho Japanese pepper and ginger add both warmth and fragrance. Hemp seeds and sesame seeds contribute a rich, nutty flavor, while chenpi, made from dried citrus peel, adds a bright, refreshing aroma. Shiso completes the blend with its distinctive herbal character.
Each ingredient plays an important role, creating a complex balance of spice, aroma, and flavor that makes this shichimi uniquely delicious.
Perfect for adding a flavorful kick to miso soup, udon, soba, nabe, and other soups. A small sprinkle is all it takes to transform an everyday dish with the vibrant taste and aroma of Japan.
Seven traditional ingredients. Centuries of craftsmanship. One unforgettable seasoning.
Ingredients: Chili pepper, chenpi, sesame seeds, hemp seeds, shiso, sansho, ginger. Contains sesame seeds.
Shichimi pepper - 七味唐辛子 - 14g is backordered and will ship as soon as it is back in stock.
MAY RECIPES
Collection of recipes with videos that use products available on the rice factory.
We publish 4 recipes every month!
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Chicken Nanban is a beloved Japanese fried chicken dish coated in a tangy-sweet sauce and topped with creamy tartar sauce. This dish is a popular bento choice, offering a satisfying and flavorful meal. The crispy chicken, paired with the richness of tartar sauce, makes it a hearty and delicious option—perfect for a filling lunch.
READ MORE[RECIPE] Keema Curry
Keema Curry originates from India and features ground meat, minced vegetables, and aromatic spices. This Japanese-style version is a quick and easy rice cooker dish made with Japanese curry powder, creating a rich and savory flavor. Serve it over freshly cooked rice for a satisfying and effortless meal.
READ MORE[RECIPE] Nori Bento
Nori Bento is a simple yet comforting Japanese lunch box featuring layers of cooked rice, seasoned Nori (seaweed), crispy fried fish, Chickuwa Isobe-age (Tempura style), and assorted side dishes. While it's not a fancy bento, its homely flavors make it a favorite for everyday lunches.
READ MORE[RECIPE] Bibimbap
Bibimbap is one of the most well-known Korean dishes—a rice bowl topped with a variety of seasoned vegetables, meat, and a perfectly fried sunny-side-up egg. This easy, one-pot version is made in a rice cooker, perfect for busy nights. Just add all the ingredients to the rice cooker, let it do the work, and enjoy a flavorful, savory, and slightly spicy rice dish packed with textures and umami.
READ MORESHIPPING
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