RECIPE

[RECIPE] Maki Sushi

Maki Sushi, or sushi rolls, are created by wrapping a variety of fillings in rice and nori seaweed. Rolling sushi can be a bit challenging, but by following these steps, you can make perfect maki sushi. Enjoy the fun and freshness of maki sushi rolls with savory fillings.

Tagged: Japanese Recipes, Recipe by Azusa, Rice, Sushi

[RECIPE] Sushi Cake

Let’s transform Sushi into a delightful cake-shaped dish, perfect for birthdays or any celebration to add a touch of elegance to the table. Decorate the molded Sushi with vibrant ingredients – Sashimi fish, egg, vegetables, ensuring each Sushi Cake slice becomes a delicious bite.

Tagged: Japanese Recipes, Recipe by Azusa, Rice, Sushi

[RECIPE] Temaki Sushi

Temaki Sushi (hand roll Sushi) offers a delightful fusion of flavors and textures, making it an ideal choice for both festive gatherings and effortless weeknight dinners. With a simple yet satisfying assembly process, you can customize each roll to suit your palate.

Tagged: Japanese Recipes, Recipe by Azusa, Rice, Sushi

[RECIPE] Inari Sushi

Inari Sushi is a traditional Japanese dish that consists of vinegared rice stuffed into seasoned Aburaage, deep-fried thin Tofu pouches. It’s a popular dish for bento box items, or making it for Japanese cultural festivals. This sweet and savory dish is simple to make at home.

Tagged: Japanese Recipes, Recipe by Azusa, Rice, Sushi

[RECIPE] Temari Sushi

Temari Sushi is a ball of sushi rice decorated with colorful toppings. “Temari” in Japanese literally means “hand ball” and it is a traditional Japanese embroidered ball. This dish is often eaten on Girl’s day, a Japanese cultural event, but also served at parties to enjoy the pre sentation and the deliciousness.

Tagged: Japanese Recipes, Recipe by Azusa, Rice, Sushi

[RECIPE] Chirashi Sushi

Chirashi Sushi is often made for special occasions in Japan, such as Hinamatsuri (Girl's Day) or birthdays. It consists of sushi rice covered with cooked vegetables, egg crepes, and Sashimi fish toppings. This beautiful and colorful rice dish is perfect for parties. (Served in Hakusan Tome 25.5x5cm, Blue)

Tagged: Japanese Recipes, Recipe by Azusa, Rice, Sushi

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RECIPE / Sushi

[RECIPE] Maki Sushi

[RECIPE] Sushi Cake

[RECIPE] Temaki Sushi

[RECIPE] Inari Sushi

[RECIPE] Temari Sushi

[RECIPE] Chirashi Sushi

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RECIPE / Sushi

[RECIPE] Maki Sushi

[RECIPE] Sushi Cake

[RECIPE] Temaki Sushi

[RECIPE] Inari Sushi

[RECIPE] Temari Sushi

[RECIPE] Chirashi Sushi