Premium Ponzu Soy Sauce | Carefully Crafted with Japanese Ingredients (360 ml)
Experience a truly exceptional ponzu soy sauce made with carefully selected ingredients from across Japan and around the world. Crafted with passion and attention to detail, this rich and refreshing condiment combines the savory depth of soy sauce with the bright citrus aroma of organic yuzu for a perfectly balanced flavor.
Made with domestic soy sauce from Saitama, organic yuzu juice from Kochi, hon mirin from Aichi, miso from Yamagata, raw sugar from Tanegashima, and premium ingredients including thickly shaved bonito from Shizuoka, Hidaka Mitsuishi kombu, and dried shiitake mushrooms from Oita, this ponzu delivers layers of umami, sweetness, and citrus freshness in every drop.
Perfect for dipping, dressing, marinating, or finishing, this versatile ponzu enhances everything from hot pot and grilled dishes to seafood, tofu, vegetables, and salads.
Perfect For:
- Hot pot and shabu-shabu dipping sauce
- Sashimi, seafood, and tofu
- Grilled meats and vegetables
- Salads and dressings
- Marinades and finishing sauces
Ingredients: Soy sauce (contains soybeans and wheat), rice vinegar, yuzu juice, mirin, sugar, miso, salt, dried bonito flakes, kombu seaweed, dried shiitake mushrooms
Storage: Store at room temperature away from direct sunlight. Refrigerate after opening.
Net Volume: 360 ml
