Award-Winning Japanese Dressing, Now Additive-Free
A Japanese favorite with a rich, savory flavor and generous pieces of Hokkaido onion, now made completely without food additives.
This dressing comes from a renowned Japanese maker whose dressings have repeatedly ranked No. 1 in Japan. We have long admired its distinctive flavor, but the original version contained food additives and did not meet The Rice Factory NY’s commitment to simple, additive-free foods.
After careful development, the maker has recreated its signature taste without any food additives. The result is a flavorful, satisfying dressing that brings together the natural sweetness of Hokkaido onions, the umami of soy sauce and kelp, the brightness of apple vinegar, and a subtle sweetness from unrefined brown sugar and mirin.
Each 150 ml bottle contains 44g of diced Hokkaido onion, adding a pleasant crunch and natural sweetness to every bite.
Ways to Enjoy
Fresh Salads
Drizzle over leafy greens, tomatoes, cucumbers, or your favorite vegetables for an instantly flavorful salad.
Roast Beef
Use as a savory onion sauce for roast beef. The diced onions add texture while the rich dressing complements the meat.
Shabu-Shabu
Dip thinly sliced meat and vegetables into the dressing for a refreshing alternative to traditional dipping sauces.
Hamburg Steak
Pour over hamburg steak for a savory, slightly sweet onion sauce that pairs beautifully with the richness of the meat.
Grilled & Sautéed Vegetables
Toss with grilled mushrooms, eggplant, onions, or other vegetables for an easy finishing sauce.
Cold Tofu
Drizzle over chilled tofu for a simple side dish with plenty of savory umami.
Steamed Chicken or Pork
Add over steamed meat for an effortless sauce that brings moisture, sweetness, and depth of flavor.
Product Details
Ingredients
Diced Onion [Onion (Hokkaido, Japan)], Soy Sauce, Edible Vegetable Oils (Sunflower Oil, Soybean Oil, Rapeseed Oil), Apple Vinegar, San-on Sugar (Unrefined Brown Sugar), Mirin (Sweet Rice Wine), Kelp Extract, Concentrated Apple Juice, Starch, Soy Sauce Moromi (Soy Sauce Mash), Salt, Grated Garlic, White Pepper Powder, Red Chili Pepper, Dried Shiitake Mushroom