*Shipping included
2LB SET - Hokkaido Yumepirika & Nanatsuboshi 2025 Crop - White - 2LB × 2 is backordered and will ship as soon as it is back in stock.
This special set includes two of the finest rice varieties from Hokkaido: Yumepirika and Nanatsuboshi.
It’s the perfect way to fully experience the exceptional quality of Hokkaido-grown rice. Each variety offers its own unique flavor, sure to elevate your dining experience to the next level!
YUMEPIRIKA
YUMEPIRIKA
<Product Details>
Yumepirika is a premium rice perfected over 11 years to rival Koshihikari.
Its soft texture and gentle sweetness pair beautifully with meat dishes,
while its glossy grains and rich flavor deepen with each bite.
NANATSUBOSHI
NANATSUBOSHI
<Product Details>
Nanatsuboshi has a light, crisp flavor and smooth texture that enhances side dishes.
It doesn’t get sticky and retains its taste even when cold—perfect for bento and chilled meals.
Why choose rice from the rice factory?
Delivering the world’s finest Japanese rice at peak freshness!
Most rice is milled and packed after harvest, then exported. However, once rice is milled, its quality and flavor gradually decline over time.
"Rice is a fresh food"
At the rice factory, we receive carefully grown rice directly from producers across Japan and export it as unmilled brown rice in refrigerated containers to maintain optimal conditions.
Once it arrives, it is stored in local temperature-controlled facilities.
Each order is milled in our own facility just before shipping—ensuring the highest level of freshness and quality when it reaches you.
Do restaurants use our rice?
Yes—they do! the rice factory’s rice is served at many popular restaurants!
We supply our rice wholesale to restaurants and markets across the U.S., so it’s very possible that the delicious rice at your favorite spot is from the rice factory.
*Check out our blog to see some of our restaurant partners!
Featured on EATER!
the rice factory was showcased on Eater, one of the biggest platforms in the food world!
Wakka Group
Singapore / Taiwan / Hong Kong / Vietnam
As part of the Wakka Group, the rice factory also operates in Singapore, Taiwan, Hong Kong, and Vietnam, offering the same high-quality services and receiving great feedback from customers. In addition to selling rice, we have certified Rice Sommeliers who share their deep knowledge about rice—including cultivation, cooking methods, recipes, and the cultural background of Japanese rice—through local media, schools, and events abroad. As "ambassadors of Japanese rice," we are dedicated to helping people around the world understand and appreciate Japanese rice and food culture for generations to come.
What is the rice factory?
"I want to share truly delicious rice with the world."
Born from this passion of our founder, the rice factory is a group of rice specialists based in Hokkaido, Japan, with branches in New York, Los Angeles, Honolulu, Hong Kong, Taiwan, Singapore, and Vietnam.