Pickled Radish "Moromi" -もろみ漬だいこん(国産有機) - 180g

$10.59

We have run out of stock for this item.


The sweetness of dried radish and the umami of moromi form this amazing pickled vegetable!


Daikon radish grown organically by a contract farmer from Miyazaki is soaked in moromi made with squeezed organic soy sauce and organic brown rice miso. The radish is dried in the sun to bring out the sweetness and umami of the radish itself.

It is chewy, sweet, and rich. The natural sweetness and taste of the dried radish combined with the taste and sweetness of sea salt, soy sauce, and miso, is extremely appetizing! No sugar or yeast extract is used.

We recommend this product with rice or sushi!

【Ingredient】
Organic radish (Miyazaki Prefecture), pickled raw materials [organic soy sauce, organic rice miso, salt] (some include soybeans and wheat)
180g(6.3oz)

FAQ

Q. I received my order in a damaged condition. What should I do?
A. Please take a photo of the damaged condition and contact us.
It would be a shock to receive an item that is damaged. We are very careful with our packaging, but in rare circumstances, an item may be damaged. We will contact the shipping company based on the pictures we receive from the customer and send the new product again to the customer.


Q. Please tell me how to cook good rice!

A. We'll take care of it!
You don't need to buy anything else to enjoy delicious rice. For more details, please refer to the URL below:
https://rice-factory-ny.myshopify.com/pages/how-to-cook-delicious-rice

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Shipping Policy

- NY, NJ, CT

  • Free shipping on purchases of $60 or more
  • For orders under $60, shipping is automatically calculated based on the number of items and their weight.

- States Group1*

  • Free shipping on purchases of $80 or more
  • For orders under $80, shipping is automatically calculated based on the number of items and their weight.

- States Group2*

  • Free shipping on purchases of $100 or more
  • For orders under $100, shipping is automatically calculated based on the number of items and their weight.

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