Eatable Miso "Green Pepper" -おかず味噌 青とうがらしみそ- 100g

Best Before: Oct/06/2021

A dish with many fans for its addictive fresh spiciness.

For meat, fish, condiments for chicken dishes, rice balls, etc ...

・ Dissolve in noodle soup or pot as a condiment
・ Apply to the surface of fatty meat such as chicken and pork loin for miso grilling (the spiciness of green pepper neutralizes the greasiness of the meat)

■Raw materials
Miso, pepper (from Nagano prefecture), sugar, dried bonito powder
■Allergic items
Soybeans / wheat
■Internal capacity

After opening, please refrigerate and consume as soon as possible.