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【MIKASAKINOKO】Cook-with-Rice Seasoning "Mushroom" -濃いきのこの炊き込みご飯の素- for 10oz (2 go)

$10.39
Best Before: Jun/30/2023
4 reviews

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Ultimate mushroom-cooked rice


Wild brown enoki mushroom "Dried enoki (black)" cultivated by Mikasa mushroom's original manufacturing method, and "Dried enoki (white)" that thoroughly adheres to the cultivation method that does not go against the medium and natural circulation, grown on logs A set of "dried shiitake mushrooms" with thick and elastic enoki mushrooms and special soy sauce made from Oku Izumo.
You can enjoy the ultimate mushroom-cooked rice just by putting it in the rice cooker and cooking it.

[How to eat]
Put 10oz (300g) of rice, this seasoning, and water in a rice cooker and cook in normal mode.
Takikomi gohan, which is delicious even when cold, is perfect for resorts.
(Mushrooms absorb water, so cook with a little more water than usual.)

Storage method: Avoid places with high humidity and store at room temperature. Please use as soon as possible after opening.
Manufacturer: Agricultural cooperative corporation Mikasa Enoki Mushroom Production Association

Customer Reviews
5.0 Based on 4 Reviews
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A
08/16/2022
Anonymous
United States
I recommend this product

Packed with UMAMI flavor!

I cooked with white rice and brown rice mix. I ate it as is. Then I made yaki onigiri with left overs. I did enjoy delicious twice.

A
06/26/2022
Anonymous
United States United States
I recommend this product

MIKASAKINOKO】Cook-with-Rice Seasoning "Mushroom

Loved it, cooked with rice and made onigiri. Looking forward to trying flavors as well

RH
08/30/2021
Reeno H.
United States United States

salty, concentrated taste! very flavorful (but don't reduce rice quantity)

this was very delicious; the sauce is quite salty, so be sure to follow the instructions and use 2 cups of rice for every one package (I did 1:1) oops! but still delicious!

MM
05/18/2021
Masami M.
United States United States
I recommend this product

Love it!

Kids who are not big fan of mushroom really enjoyed it!