【MARUYA】Miso Organic "Haccyo-miso" -有機八丁味噌 - 400g

Best Before: Jun/16/2025

Hatcho Miso is naturally brewed using a traditional method that uses only organic soybeans and salt.

It is a traditional miso that uses only soybeans, salt, and water, and follows the traditional method of following the providence of nature for two summers and two winters without human interevention, and brings out the flavor of the ingredients.

Hatcho Miso has a deep brown color and is characterized by its unique astringency and umami which has a weak sweetness due to its low sugar content.

Miso has a deep flavor and richness so we recommend this for stewed miso, miso nikomi udon, and meat miso!

We also recommend this for fish dishes such as mackerel miso boil thanks to its richness and the effect of removing the odor of meat and fish.

Q. I received my order in a damaged condition. What should I do?
A. Please take a photo of the damaged condition and contact us.
It would be a shock to receive an item that is damaged. We are very careful with our packaging, but in rare circumstances, an item may be damaged. We will contact the shipping company based on the pictures we receive from the customer and send the new product again to the customer.

Q. Please tell me how to cook good rice!

A. We'll take care of it!
You don't need to buy anything else to enjoy delicious rice. For more details, please refer to the URL below:

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Shipping Policy

- NY, NJ, CT

  • Purchases of $40.00 to $59.99: $7.00
  • Purchases under $39.99: $12.00
  • Free shipping on purchases of $60 or more

- Other states (we do not currently ship to AK or HI)

  • Purchases of $60.00 to $79.99: $12.00
  • Purchases under $59.99: $20.00
  • Free shipping on purchases of $80 or more

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