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【KANDO】Dried scallops - 乾燥ほたて貝柱 - 80g

Best Before: Apr/13/2023

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Japanese finger food selected by the owner who loves to drink.

The owner, a native of Hokkaido, Japan, selected these exquisite snacks.
Of course, it is also good eaten as is or used as an ingredient in takikomi gohan (cooked rice).

Because it is additive-free, the natural flavor is preserved.



Hokkaido scallops, salt