Toyama Koshihikari -富山 こしひかり- 2023 Crop


We have run out of stock for this item.

Taste ranking in 2022 ~ A rank

Production area: Nyuzen Town, Toyama, Japan

Producer: Agricultural group; Yoneyama farm


"Koshihikari is known as the king of Japanese rice.”
The variety with the highest demand and production volume in Japan, the greatest attraction to this rice goes to its taste - having a characteristic taste that stands out.
Excellent stickiness, fragrance, gloss, beauty of grain, and crispness are its other strong suits.

 Steak, pork cutlet and other meat dishes
 Fried rice, pilaf etc.


Pesticides: 50% less than normal
Fertilizer: 50% less than normal
Protein content: No data available
Grain size: No data available


Q. I received my order in a damaged condition. What should I do?
A. Please take a photo of the damaged condition and contact us.
It would be a shock to receive an item that is damaged. We are very careful with our packaging, but in rare circumstances, an item may be damaged. We will contact the shipping company based on the pictures we receive from the customer and send the new product again to the customer.

Q. Please tell me how to cook good rice!

A. We'll take care of it!
You don't need to buy anything else to enjoy delicious rice. For more details, please refer to the URL below:

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