【SOKEN】Dried Funori seaweed from Nagasaki 長崎県産ふのり20g


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〇The seaweed is produced in Nagasaki Prefecture.
〇It is a precious product that is carefully collected by fishermen during a limited period of the year.
〇Funori contains funoran (thickened polysaccharide), which is the source of its gooey texture.
〇Funori is characterized by its bright color and crunchy texture. It can be used in salads, salad dressings, and miso soup.

Funori (from Nagasaki Prefecture)

〇How to eat and use
1. Soak Funori in plenty of water for 3 minutes and stir. 2. Transfer to a colander and rinse under running water.

〇Analysis data
[Standard Tables of Food Composition in Japan (Fifth Revised Edition) Per 100g

Energy 148kcal
Protein 13.8g
Fat 1.0g
Carbohydrate 57.8g
Sodium 2700mg
Dietary fiber 43.1g


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