【HOJUAN】Mochi "White" -貴客上餅-


We have run out of stock for this item.

Old-fashioned delicious rice cake made with a pestle

This mochi is made from Miyagi prefecture's Miyakogane (specially cultivated rice) and alkaline ionized water, steamed in a bamboo steamer, and finished with only a pestle .

Miyakogane is the king of rice cakes thanks to its white, smooth, sticky, and chewy characteristics.

Thanks to the strength of the body, it does not droop of lose its shape when added to soups!
The cooking method of warming it in the microwave with water is excellent and tastes great with soybean flour and anko.

Since the expiration date is short, I hesitated to stock this in our shop, but I wanted everyone living in the United States to try this delicious mochi.

Please enjoy it!
(We will ship items with a best-by date of 30 days or more)


Q. I received my order in a damaged condition. What should I do?
A. Please take a photo of the damaged condition and contact us.
It would be a shock to receive an item that is damaged. We are very careful with our packaging, but in rare circumstances, an item may be damaged. We will contact the shipping company based on the pictures we receive from the customer and send the new product again to the customer.

Q. Please tell me how to cook good rice!

A. We'll take care of it!
You don't need to buy anything else to enjoy delicious rice. For more details, please refer to the URL below:

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Shipping Policy

- NY, NJ, CT

  • Purchases of $40.00 to $59.99: $7.00
  • Purchases under $39.99: $12.00
  • Free shipping on purchases of $60 or more

- Other states (we do not currently ship to AK or HI)

  • Purchases of $60.00 to $79.99: $12.00
  • Purchases under $59.99: $20.00
  • Free shipping on purchases of $80 or more

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