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【MARUKAWA MISO】Organic soy - 有機大豆 - 650g

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Soybeans grown in Japan, where the producer is clearly identifiable, are still top class in quality and taste great.

Depending on the season, we use organic soybeans from Hokkaido Agrisystem and organic soybeans from Shinshinotsu, Hokkaido.

Using high quality soybeans in miso making will more than enhance the flavor of your miso. How about pesticide-free and chemical fertilizer-free soybeans grown in the bounty of the earth and nature?