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【NAKAMURA】Fermented Rice Bran Bed -河村さんちの鉄粉ぬか床 1kg-

$11.49
Best Before: Mar/01/2023
7 reviews

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Iron powder is used instead of old nails. Because it uses natural salt, it has good saltiness and brings out the taste of vegetables.
Since Hokkaido dashi kelp and natural shiitake mushroom powder are used, "delicious" last for a long time.
Even those who immerse for the first time will be pleased without failure because only 1 liter of water is added.
(If you add about half a cup of beer, the fermentation will be faster.) Carrot: Divide into two or four and rub in natural salt.
Carrots are pickled slowly, so pickle them for about two days.

1kg(2.2lb)

Customer Reviews
4.7 Based on 7 Reviews
5 ★
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Filter Reviews:
MO
08/04/2022
Miki O.
United States
I recommend this product

使いやすいです

とても簡単にできて、おいしいです。

A
07/13/2022
Anonymous
United States United States

Smells different

It was bit hard for me to make similar nukazuke I used to have in Japan. Smells different

03/24/2022
あのねのね。
United States United States
I recommend this product

美味しい。

ぬか床はを作るのは大変ですのでこれを使うととても便利で美味しいです。 毎日ぬかずけを食べる事が出来て幸せです。兎に角必要な物が全部はいつているので本当に楽ちんのぬか床になり重宝しています。  。

A
03/12/2022
Anonymous
United States United States
I recommend this product

簡単!

水を加えるだけでぬか床が出来るので初めてでも簡単。毎日わくわくしながら混ぜ混ぜしてます。1週間でいい匂いがしてきました。

03/08/2022
あのねのね。
United States United States
I recommend this product

とても便利。

とても便利で美味しく野菜が漬かり日本の味です。