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RECIPE / Recipe by Azusa

Chirashi Sushi

[RECIPE] Chirashi Sushi

Chirashi Sushi is often made for special occasions in Japan, such as Hinamatsuri (Girl's Day) or birthdays. It consists of sushi rice covered with cooked vegetables, egg crepes, and Sashimi fish toppings. This beautiful and colorful rice dish is perfect for parties. (Served in Hakusan Tome 25.5x5cm, Blue)
Tagged: Japanese Recipes, Recipe by Azusa, Rice, Sushi
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